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Makes

Integrate the Mayku FormBox or the Mayku Multiplier seamlessly into your workflow.
How Milachocolata uses the FormBox to create custom chocolates for wholesale and bespoke orders
6 minutes read • 4th Mar 2022
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Making a custom chocolate iceberg mold with chocolatier Paul A. Young and the Mayku Multiplier
4 minutes read • 22nd Nov 2021
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Industrial Design prototyping without outsourcing with the Mayku Multiplier
4 minutes read • 11th Nov 2021
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Accelerating prototyping and testing with the Mayku Multiplier
4 minutes read • 11th Nov 2021
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How Chocolatier Philip Khoury Made A Chocolate Flower Using Pressure Forming
5 minutes read • 29th Oct 2021
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How Atelier des Arts Gourmands use vacuum forming to create custom chocolate molds for edible art
4 minutes read • 31st Aug 2021
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Matt Adlard uses vacuum forming to create custom chocolate and dessert molds for content creation
6 minutes read • 9th Jul 2021
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How Nona Living uses the FormBox to prototype new custom molds for Jesmonite homewares designs
6 minutes read • 24th Jun 2021
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Primary Life is creating custom molds for Jesmonite homewares with the Mayku FormBox, desktop vacuum forming machine
4 minutes read • 14th Jun 2021
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How Nata Concept Store use desktop thermoforming to create custom molds for eco-friendly home accessories and DIY candle kits
4 minutes read • 6th May 2021
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How The Chocolat Story launched Lab Cocoa DIY Kits in lockdown with the help of the Mayku FormBox
6 minutes read • 5th May 2021
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Jane Porkhacheva takes her custom dessert molds to the next level with the Mayku FormBox
3 minutes read • 26th Apr 2021
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