Pastry Chef and Chocolatier, Philip Khoury makes up part of the culinary team at prestigious department store, Harrods in London. He’s mastered the classics and is now innovating with new technologies in the kitchen. Philip’s current mission is to create world-class plant based desserts and confectionery.
Custom chocolate molds can be a costly option for creating personalised and truly unique designs. A Multiplier machine costs the same as a single outsourced custom polycarbonate mold. That cost saving can now be passed onto the customer, unlocking new opportunities.
Test ideas rapidly and without outsourcing. Work with a variety of sheet materials to keep costs low and creativity flowing. Quick, affordable 2mm molds can be tested immediately before committing to making your very own Polycarbonate or Flexible mold on the same machine.
Outsourcing custom mold designs can be a lengthy process. Back and forth on design drafts and then up to 12 weeks before a mold is ready to work with. With the Mayku Multiplier you can go from idea to finished mold in 48 hours. Shorter lead times means greater sales potential for your business.
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